* Price is by fish weight * - Store Sale Only.
Sample prices:
150 grams - NIS 82
120 grams - 69 NIS
Butraga are fish eggs that meet the nickname "the caviar of the poor." Unlike the caviar, which are fish eggs that are mostly common in Northern Europe, the butraga are fish eggs that are most common in the Mediterranean basin. In principle - this is an Arabic dish, which is mainly used in North Africa, and has been given various names around the world. Butraga is actually the European name for these fish eggs.
