Trapica Winery is the largest wine exporter in Argentina and has a rare international reputation.
As early as 1883, the Trappica wine tradition began in the Mendoza region (where wine has been produced since the 17th century),
When this is driven by the development of research around wine production in the old world.
The wines of the region soon gained a reputation and fame, and at the center of the occurrence and attention stood the Trapiche Winery.
