Grey Goose vodka 1 liter

Grey Goose is produced in the Cognac region of western France, the region where Cognac is produced. This region is blessed with ideal climate and growing conditions.
The Grey Goose production process begins with 100% refined French wheat from the Beauce region. Grey Goose undergoes a continuous five-stage distillation process under the supervision of skilled vodka experts, so that the distillate remains soft, smooth and refined. At this stage, when the drink has a high alcohol content and is strong on the palate, it is mixed with pure spring water, sourced from the Massif Central mountains in the heart of France. Before fermentation, the spring water is naturally filtered by the limestone of the Champagne region. Fermentation is carried out under the watchful eye of a “cellar master” (“mâitre de chai”).
The aroma of Grey Goose is round, with a hint of sweetness and reminiscent of an exquisite French almond pastry.
Grey Goose is a rich and smooth, full and round vodka that melts in the mouth with a long and satisfying finish.
The bottle is made of grayish glass on which are printed images of 5 wild geese flying over mountains of ice and water.
Grey Goose is one of the best-selling vodkas in the US (more than 2 million cases per year), despite the fact that the colors of the French flag are proudly displayed on the bottle label.
Grey Goose has three brands in addition to the classic Grey Goose: Grey Goose with lemon scent, Grey Goose with orange scent, and Grey Goose with pear scent.